Lunch specials

Your choice of chicken, pork, tofu or vegetables. For Beef add $ 2 / Prawns add $ 3 / Seafood add $ 4. L1-L9 served with jasmine rice. Substitute brown rice for $1. Mon - Fri : 12 p.m. – 3 p.m. except holidays.

L1. Swimming Rama

$13

Stir-fried with your choice of meat or tofu. Served on bed of spinach, and topped with peanut sauce.

L2. Cashew

$13

Stir-fried cashew nuts, onions, and bell peppers in chili shrimp paste.

L3. Basil

$13

Stir-fried onions, bell peppers, basils, and mushrooms in chili garlic sauce.

L4. Ginger

$13

Stir-fried fresh ginger with onions, bell peppers, celery, mushrooms in soy bean sauce.

L5. Garlic

$13

Stir-fried with your choice of meat or tofu in garlic sauce, and crushed black peppercorns, broccoli and carrot.

L6. Sweet and Sour

$13

Stir-fried onions, green onions, bell peppers, tomatoes, cucumber, and pineapple in sweet and sour sauce.

L7. Phad Rum Mit

$13

Stir-fried broccoli, carrot, zucchini, cabbage, napa, celery, and mushrooms in oyster sauce.

L8. Red Curry**

$13

Red curry with coconut milk, bamboo shoots, bell peppers, and sweet basils.

L9. Green Curry**

$13

Green curry with coconut milk, zucchini, bell peppers, green peas, and sweet basils.

L10. Phad Thai

$13

Stir-fried rice noodles with egg, and bean sprouts. Topped with green onions and ground peanuts.

L11. Phad See Ew

$13

Stir-fried wide rice noodles with egg, and broccoli in sweet soy bean sauce.

L12. Rad Nah

$13

Stir-fried wide rice noodles with egg. Topped with broccoli and mushrooms in soybean gravy sauce.

L13. Phad Kee Mao

$13

Stir-fried wide rice noodles with egg, broccoli, onions, bell peppers, tomatoes, and basils.

L14. Spicy Noodle Soup

$13

Your choice of ground pork, minced chicken, or tofu, rice noodles,

and bean sprouts in spicy broth. Topped with green onions, cilantro, fried garlic, ground peanuts and fried wonton.

L15. Wonton Soup

$13

Wonton stuffed with ground pork in chicken broth with spinach. Topped with cilantro, green onions, and fried garlic.

L16. Fried Rice

$13

Stir-fried rice with onions, tomatoes, broccoli, and egg.

L17. Yellow Curry Fried Rice

$13

Stir-fried rice with yellow curry powder, onions, cabbage, carrot, green peas, and egg.

**Hotness scale start from two stars

APPETIZERS

1.Deep-fried Spring Rolls (4 Pcs.)

Mixed cabbage, carrot, and bean thread noodles wrapped in rice paper.

Deep fried and served with plum sauce.

2.Fresh Rolls (2 Rolls)

$10

Mix vegetables, fried tofu and noodle wrapped in steamed rice paper.

Served with peanut sauce.

3.Crispy Crab Wontons (8 Pcs.)

$11

Imitation crab meat and cream cheese in a wonton wrappers. Deep-fried and served with red plum sauce.

4.Chicken Satay (4 Skewers)

$11

Grilled marinated chicken in yellow curry powder, garlic, cilantro and coconut milk. Served with a small cucumber salad and peanut sauce.

5.Golden Prawns (5 Pcs.)

$11

Butterfly prawns dipped in batter and crumbs, and then golden fried.

Served with sweet chili sauce.

6.Tod Mon (Fish Cake) (5 Pcs.)

$11

Blended fish with curry paste and green beans. Deep-fried and served with a small cucumber in sweet chili sauce and ground peanuts.

7.Potstickers (7 pcs.)

A pan-fried dumplings with mix vegetables and pork filling. Served with sweet chili sauce.

8.Fried Tofu

Deep fried tofu served with sweet chili sauce.

9.Fried Wonton (8 Pcs.)

$10

Wonton stuffed with ground pork. Deep-fried and served with sweet chili sauce.

SOUPS

Your choice of chicken, tofu, or vegetables. For Prawns add $ 3 / Seafood add $ 4

10.Tom Yum

$14

Hot and sour soup with lemon grass, chili shrimp paste, lime leaves, mushrooms and galangal. Topped with cilantro.

11.Tom Kha

$14

Hot and sour soup with coconut milk, lemon grass, chili shrimp paste, lime leaves, mushrooms, and galangal. Topped with cilantro.

12.Tofu and Napa Soup

$14

Non-spicy soup with tofu, napa, bean thread noodles, green onions, and ground pork. Topped with cilantro and fried garlic.

13.Wonton Soup

$14

Wonton stuffed with ground pork in chicken broth with spinach. Topped with cilantro, green onions, and fried garlic.

SALADS

14.Trout Salad

$19

Deep fried whole trout topped with shredded cabbage, carrot, ginger, red onions, cilantro, and peanuts with fresh garlic lime juice dressing.

15.Yum Nua (Beef Salad)

$17

Grilled beef with onions, cilantro, tomatoes. Served on a bed of lettuce and tossed with chili lime dressing.

16.Larb Kai

$15

Minced chicken in spicy lime juice mixed with red onions, cilantro, basils, and garnished with a wedge of cabbage. Served with sticky rice.

17.Side Salad

$11

Lettuce, cucumber, tomatoes, carrot, and onions. Served with mildly spiced peanut sauce.

18.Som Tum (Papaya Salad)

$14

Green papaya mixed with lime juice, prawns, green beans, carrot and tomatoes. Topped with peanuts.

CURRY

Your choice of chicken, pork, tofu or vegetables. For Beef add $ 2 / Prawns add $ 3 / Seafood add $ 4

19.Red Curry**

$15

Red curry with coconut milk, bamboo shoots, bell peppers, and sweet basils.

20.Green Curry**

$15

Green curry with coconut milk, zucchini, bell peppers, green peas, and sweet basils.

21.Forest Curry**

$15

Non-coconut milk curry with bamboo shoots, green beans, bell peppers, zucchini, mushrooms, and green peas.

22.Panang Curry**

$15

Red curry with coconut milk, bell peppers, shredded kaffir lime leaves, and sweet basils.

23.Pineapple Curry**

$15

Red curry with coconut milk, pineapple, tomatoes, bell peppers, and sweet basils.

24.Yellow Curry**

$16

Yellow curry with coconut milk, potatoes, onions, and bell peppers.

25.Massamun Curry**

$16

Massamun curry with coconut milk, potatoes, onions, and peanuts.

26.Duck Curry**

$18

Roasted duck in red curry sauce, pineapple, tomatoes, bell peppers and sweet basils.

**Hotness scale start from two stars

Entrees

Your choice of chicken, pork, tofu or vegetables. For Beef add $ 2 / Prawns add $ 3 / Seafood add $ 4

27.Swimming Rama

$15

Stir-fried with your choice of meat or tofu. Served on bed of spinach, and topped with peanut sauce.

28.Cashew

$15

Stir-fried cashew nuts, onions, and bell peppers in chili shrimp paste.

29.Basil

$15

Stir-fried onions, bell peppers, basils, and mushrooms in chili garlic sauce.

30.Ginger

$15

Stir-fried fresh ginger with onions, bell peppers, celery, and mushrooms in soy bean sauce.

31.Garlic

$15

Stir-fried with your choice of meat or tofu in garlic sauce, and crushed black peppercorns, broccoli and carrot.

32.Sweet and Sour

$15

Stir-fried onions, green onions, bell peppers, tomatoes, cucumber, and pineapple in sweet and sour sauce.

33.Prik King*

$15

Stir-fried green beans, bell peppers, basils and kaffir lime leaves in chili shrimp paste.

34.Phad Rum Mit

$15

Stir-fried broccoli, carrot, zucchini, cabbage, napa, celery, and mushrooms in oyster sauce.

35.Broccoli Delight

$15

Stir-fried fresh broccoli with garlic in oyster sauce.

36.Spicy Eggplant*

$15

Stir-fried eggplant, sweet basils, and bell peppers in red chili sauce.

37.Eggplant in Soy Bean Sauce

$15

Stir-fried eggplant, sweet basil, and bell peppers in soy bean sauce.

38.Tamarind Crispy Chicken

$16

Crispy fried chicken with carrot, bell peppers, and green peas in tamarind sauce.

39.Beef with Oyster Sauce

$17

Stir-fried beef with onions, mushrooms, carrot, and bell peppers in oyster sauce.

40.Crying Tiger

$17

Grilled marinated beef in light soy sauce and black pepper. Served with our homemade spicy lime-juice sauce.

FROM THE SEA

41.Seafood Combo

$19

Stir-fried prawns, scallops, squids, salmon, and mussels with green beans, mushrooms, basils, bell peppers, kaffir lime leaves, and green peas in garlic chili sauce.

42.Yellow Curry Seafood*

$19

Stir-fried prawns, scallops, squids, salmon and mussels with coconut milk, onions, celery, green peas, chili shrimp paste, and egg in yellow curry sauce.

43.Ginger Salmon

$19

Stir-fried lightly battered salmon with fresh young ginger, onions,

bell peppers, celery, and mushrooms in soy bean sauce.

44.Garlic Fish

$19

Deep fried whole trout. Topped with garlic and pepper sauce.

45.Tri Flavor Fish

$19

Deep fried whole trout. Topped with mushrooms, bell peppers, kaffir lime leaves, and crispy basils in our special tri-flavor sauce.

46.Choo Chee Pla**

$19

Fillet of salmon with red curry and coconut milk, basils and shredded kaffir lime leaves.

47.Sweet and Sour Fish

$19

Deep fried whole trout. Topped with onions, green onions, bell peppers, tomatoes, cucumber, and pineapple in sweet and sour sauce.

FRIED RICE

Your choice of chicken, pork, tofu or vegetables. For Beef add $ 2 / Prawns add $ 3 / Seafood add $ 4

48.Fried Rice

$15

Stir-fried rice with onions, tomato, broccoli, and egg.

49.Yellow Curry Fried Rice

$15

Stir-fried rice with yellow curry powder, onions, cabbage, carrot, green peas, and egg.

50.Basil Fried Rice

$15

Stir-fried rice with mushrooms, bell peppers, and onions in garlic basil sauce.

51.Garlic Fried Rice

$15

Stir-fried rice with fresh garlic sauce. Topped with fried garlic and cilantro.

52.Crab Fried Rice

$19

Stir-fried rice with crab meat, egg, carrot, onions and green peas. Topped with cilantro.

NOODLES

Your choice of chicken, pork, tofu or vegetables. For Beef add $ 2 / Prawns add $ 3 / Seafood add $ 4

53.Phad Thai

$15

Stir-fried rice noodles with egg, and bean sprouts. Topped with green onions and ground peanuts.

54.Phad See Ew

$15

Stir-fried wide rice noodles with egg, and broccoli in sweet soy bean sauce.

55.Rad Nah

$15

Stir-fried wide rice noodles with egg. Topped with broccoli and mushrooms in soybean gravy sauce

56. Phad Kee Mao

$15

Stir-fried wide rice noodles with egg, broccoli, onions, bell peppers, tomatoes, and basils.

57.Phad Woon Sen

$15

Stir-fried bean thread noodles with egg, tomatoes, napa, celery, and mushrooms in lightly soy sauce.

58.Kinnaree Noodle

$15

Stir-fried wide rice noodles with mixed vegetables. Topped with peanut sauce.

59.Spicy Noodle Soup

$15

Your choice of ground pork, minced chicken, or tofu, rice noodles, and bean sprouts in spicy broth. Topped with green onions, cilantro, fried garlic, ground peanuts and fried wonton.